**Kitchen open until 1:30AM daily** App's from $3.95 Dinners from $11.95
- Garlic Bread
- Mozzarella Sticks
- Cold Antipasto
- Sausage & Peppers
- Clams Alla Franco
- Jumbo Shrimp Cocktail
- Jumbo Lump Crab Cake 1/4 lb
- Mozzarella Carrosso
- Antipasto Caldo Alla Supano
- Peeled Jumbo Steamed
Shrimp 1/2 lb
- Supano's Bruschetta
- Buffalo Wings
- The Ultimate South of the Quesadilla
- Fried Calamari
- Baby Cakes (mini crab cakes)
- Hot Seafood Antipasto
- Fresh Mozzarella, Tomato & Basil
SOUP & SALADS
- Maryland Crab Soup Baltimore's Best
- Cream of Crab World's Best
- House Balsamic
- House Caesar
- Grilled Chicken Caesar
Your choice of seasoning: Old Bay or Cajun
Your choice of whole wheat or gluten free
Penne with Marinara
Your choice of whole wheat or gluten free
Spaghetti, Linguini Fettuccini, Angel Hair or Penne Pasta
Choose Your Sauce:
- Alfredo Sauce
- Meat Sauce
- Red or White Clam
- Sauce with Clams
Tortellini Alla Maria
Cheese tortellini with peas, proscuitto and mushrooms in an
Lasagna with Meat "Baltimore's Best"
Eggplant Parmigiana "World's Best"
Chicken Fettuccine Alfredo
Stuffed Shells Cheese
*extra to add meat
Supano's Pasta Trio
Portions of meat lasagna, manicotti and meat stuffed shells all topped with our homemade marinara sauce.
Penne with a blend of ricotta, mozzarella and parmigiana cheeses, served with our homemade marinara sauce.
CHICKEN & VEAL
Chicken for the Chairman
Chicken breast filets seasoned and sauteed in white wine with artichoke hearts and mushrooms.
Tender chicken, with hearty green peppers, onions and mushrooms simmered in a white wine tomato sauce.
Chicken and Shrimp Scampi
Chicken breast and jumbo shrimp atop fettuccine and covered in a garlic butter sauce.
Breaded veal topped with fresh mozzarella and tomato sauce served over linguini.
Breaded chicken topped with mozzarella, served over linguini.
Tender filets of veal dipped in egg batter and sautéed in a wine lemon sauce. Served with veggies or a side of pasta.
Saltimbocca Alla Romana
A combination of tender veal, proscuitto and mozzarella cheese in Marsala sauce. Served with veggies or a side of pasta.
Chicken, veal, and grilled shrimp sautéed in Marsala wine. Served with veggies or a side of pasta.
Chicken breast rolled with capicolla and mortadella meats and a mixture of cheeses, and sautéed in a creamy marsala wine sauce. Served over fettuccini.
USDA PRIME STEAKS
Sinatra's Signature Prime New York Strip Steak 20oz
Dino's Prime Bone-in Ribeye 16 oz
The ribeye is a flavorful cut of beef because it is well marbled with fat. Please try out other beef selections if you prefer a leaner cut.
Sammy's New York Strip 16 oz
Mr. Lawford's Porterhouse 24oz
Joey's Veal Chop T-Bone 16oz
Baltimore Steak and Cake
6oz filet mignon served with 1/2 lb jumbo lump crab cake
Seared outside, raw center
Cool, red center
Warm, red center
Pink, hot center
Hot, grey throughout
Pan Seared Salmon Française
Salmon served over a bed of sautéed fresh spinach, served with a side of pasta.
Shrimp and Scallops
Shrimp and scallops sautéed in homemade scampi or marinara sauce with fettuccini.
Peppercorn Encrusted Tuna Steak
Tuna served atop a warm mushroom bacon salad, served with veggies or a side of pasta.
Fried or broiled. One 1/2 lb crab cake, shrimp and scallops, served with veggies or a side of pasta.
Fettuccine Al Marc Bianco
Fettuccine served in a cream sauce, highlighted with shrimp, scallops and crab meat.
Orange Roughy Baltimore Style
Fresh filet of fish, sautéed in the chef's special lemon butter sauce, and served with broccoli.
Breaded shrimp topped with mozzarella and homemade marinara, served over linguini.
Maryland Jumbo Lump Crab Cake
1/2 lb jumbo lump crab cake, served with veggies or a side of pasta. Voted best crab cake 2006 "Same Cake Today."
- Steamed Broccoli
- Sautéed Garlic Mushrooms
- French Fries
- Garlic Mashed Potatoes
- Asparagus DRINKS
- Shiner Bock
- Bud Light
- Natty Bo
- Miller Light
- Corona Light
- Amstel Light
- Sierra Nevada
- St. Pauli Girl Non-Alcoholic
Premium Draught Tap
- Dog Fish Head
- Blue Moon
- Fat Tire
- Heavy Seas Loose Cannon
- Sam Adams Seasonal
Please inquire within for our extensive wine list. Bottles $30 to $345 Glass $8 to $19